Janelle from Comfy in the Kitchen is back with a delicious recipe for us! This one is easy peasy and tasty – just don’t count the calories people lol!!
Janelle writes: This recipe is so easy, a 4 and 6 year old can make it! I am not typically a pineapple lover..but I have to say this recipe is deeeeeelicious! It is one of “those” recipes that if left on the counter, covered, you get a fork..lift the foil… and take a bite before you leave the kitchen…over and over….agh! This is a keeper!
5 Ingredients. 1 box yellow cake mix, 1 21 oz can cherry pie filling, 1 15 oz can crushed pineapple, 8 oz chopped walnuts, 1/2 cup butter. I’m serious…that’s it
Pour the cherries and the pineapple in a pan-( I used a throwaway pan because I was cooking for a family on this night.)
“Dump” dry cake mix over top
Stir until just combined (you may also leave it just like this-whatever you prefer)
This is what it looks like just combined
Add nuts to top
Ladle on the butta
Bake for 35-40 mins in a 350 oven
1 (21 oz) can cherry pie filling
1 (15 oz) can crushed pineapple
1 box of Cake Mix
8 oz chopped walnuts
1/2 cup butter
In 9×13 pan mix cherries and pineapple. Sprinkle with dry cake mix over top and stir until just combined. Sprinkle walnuts on top and drizzle with butter. Bake in 350 oven for 35-40 mins.
OHHHH YUMMMMM Enjoy!
I’ve never had this with nuts but it looks Mmmmm…so good! Thank you once again Janelle for another great dessert recipe!