This is a fun dessert that my mom made a lot when I was a kid! This dessert doesn’t last much longer than a day at our house!Golden Graham S’mores Dessert Recipe:
8 cups of Golden Grahams
3 cups of mini marshmallows
3 cups of mini marshmallows
1 package (11.5 oz) MILK chocolate chips
3/4 cup light corn syrup
3 tablespoons butter
3/4 cup light corn syrup
3 tablespoons butter
1 teaspoon vanilla
1. Spray a non-stick spray on a 9×13 pan 
2. Heat the corn syrup, butter and chocolate chips to boiling in a large pot.
3. Remove from heat and stir in the vanilla.
4. Pour the Golden Grahams into the pot 2 cups at a time and stir until completely coated with the chocolate.
5. Fold in the marshmallows.
6. Press mixture evenly into the pan with your spoon or spatula.
Let it cool and enjoy mmmm…the perfect ending to a picnic or bonfire!
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Ooo… these look yummy, Courtney. I'm a bit of a health nut, but I may just have to break down and try these (for the kids, of course! ;0)
This looks awesome! We are about to go on a road trip and we will need a batch of this!
Sounds delicious ~ and I think I have everything in the house to give these a try. My 4 kids will be so excited! Thanks for sharing!
This looks great!
sounds a lot better than standing over a campfire, burnig my marshmallows.
Oh, wow!!! I'll take this over standing in the cold woods over a campfire.
Visiting from Jen's party. 
This looks yummy! I think I will try making it for my daughter to take to youth group this week.
Jane
Oh how yummy!! and FUN!!! Thanks for sharing with TMTT.
Wow! This sounds so wonderful!
Great no bake summer recipe!
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