Sweet Potato Casserole
Every year we have this Sweet Potato Casserole on our Thanksgiving and Christmas dinner table. For me this side dish is almost a dessert – I LOVE it!
Sweet Potato Casserole Ingredients:
3-28 oz. cans sweet potatoes mashed
1/3 cup of butter
1/2 cup sugar
2 eggs
1/2 cup milk
1/2 tsp. vanilla
1/2 cup sugar
2 eggs
1/2 cup milk
1/2 tsp. vanilla
Topping
1 cup brown sugar
1/3 cup flour
1/3 cup butter
1/4 cup chopped pecans
Beat together and pour into a buttered 9×13 baking dish.
Mix together topping and place on top of potatoes.
Bake at 350 for 35-40 minutes.
Enjoy!
Walk with the King!
Looks very yummy! We will be in Texas for Thanksgiving this year but for Christmas we will be needing to bring a dish to my in-law's house. I think I will try this one! Thanks for sharing!
that looks like a dessert … 🙂 those are my favorite kind of side dishes!!
Yum! Love sweet potatoes especially like this! YUM!
This is one of those dishes that make Thanksgiving what it is! I am bringing it to our gathering this year! Yum!
That looks really good!!
This looks so yummy!
I have a very similar recipe and it is to die for! No one else in my family likes it so I have to half the recipe so I don't eat it all. Not because I couldn't eat it all, but because I know I WOULD do it!
You sweet potatoes look delicious!
I really want to make this for thanksgiving… But I would like to use fresh sweet potatoes… About how many sweet potatoes should I use??
is casserole to be firm when it comes out of oven?
I’ve been making this recipe for my family for four years now! Thank you for sharing, it’s a family favorite!
I have been making this for year but I add a little KY bourbon to the mix and topping.